Paladini Tartar Sauce Recipes


Paladini Tartar Sauce

Tartar Sauce

Our Tartar Sauce is full-flavored and accented with minced capers and chopped dill.

12 8-Ounce jars per case

Festive Summer Seafood Salad

For a quick yet impressive summer meal, try this "Festive Summer Seafood Salad." Since the Paladini Tartar Sauce already has minced capers, chopped dill and other complimentary seafood herbs, it makes preparing this meal a breeze.

          Serves four

Open cans of tuna and salmon and thoroughly drain. Empty into a large glass bowl. Pour tablespoon of lemon juice over the seafood and toss to evenly coat. While seafood is marinating divide the shredded lettuce equally amongst four plates. Mix the remaining ingredients together with the seafood using a fork to thoroughly combine all colors and flavors. Spoon ¼ of the mixture into the center of each salad ladden plate. Lightly sprinkle with chopped parsley for garnish and serve. Well suited to be accompanied by faccaio bread. The mixture can also be placed in pita bread for an extra flare.

Other Paladini Tartar Sauce Serving Suggestions

Paladini Tartar sauce accented with minced capers and chopped dill, lends to many uses. A simple dip for all  fish and shellfish or any battered seafood or barbecued fish. Use for summer salads, seafood sandwiches or as a sandwich spread in place of ordinary mundane mayonnaise. With it\'s fresh zingy flavor it is a perfect compliment for all seafood dishes.

Use Paladini Tartar Sauce with the following;